Family Health and Nutrition Encyclopedia (Volume 1, 2, 3) with Disc (Includes Disc)

Author: Ji Jianghong
Publisher:
Publish Date: 2004-05-01
Features: This book comprehensively and systematically presents various aspects of health, nutrition, and dietary science with rich content, detailed information, and numerous exquisite and aesthetically pleasing images. It is designed to popularize health and nutrition knowledge for families. The layout is innovative, simple, and practical, combining knowledge, readability, and utility. It helps people establish self-care awareness and improve their quality of life. The book is divided into 11 chapters, including "Nutritional Needs of the Human Body," "Food and Nutrition," "Dietary Nutrient Combination," "Food Selection and Identification," "Food Cooking and Nutritional Health," "Daily Life and Nutrition," "Nutritional Health in Different Life Stages," "Nutritional Health in Different Seasons," "Nutritional Health for Different Groups," "Dietary Safety and Nutritional Health," and "Dietary Nutrition and Disease Prevention." Each chapter introduces health and nutrition science from different perspectives. You can find the content that interests you in the table of contents and turn to the corresponding page. Every topic in the book is accompanied by vivid and beautiful images, enhancing your reading experience.