Author: Cheng Bingxin
Publisher:
Publish Date: 2001-09-01
Features: This book is one of the "Home Cooking Series" published by Jindun. It is specifically written for families learning to make delicious mushroom dishes. The book selects 30 delicious mushroom dishes that meet family needs and are suitable for home cooking. Each dish is accompanied by a photo, with concise text providing detailed introductions to the ingredients, proportions, cooking methods, and characteristics of each dish. Demonstration photos are also included for the main cooking processes. This book is rich in illustrations and practical, easy to learn and make, making it suitable for families to read and use, as well as for culinary industry professionals to reference.
30 Delicious Types of Mushrooms
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