Pu-erh tea

Author: Deng Shihai
Publisher:
Publish Date: 2004-04-01
Features: The publication of "Pu'er Tea" will enable more readers to fall in love with Pu'er tea. Through reading this book, tea enthusiasts will achieve improvement in both theory and practice, better appreciating the depth of time brewing in each round tea cake and savoring the joy of "water gurgling at the tip of the tongue." In the phrase "the older, the better," they will cleanse their souls and enjoy the ethereal realm of "gentle breezes rising from both arms." We also hope that this book will bring about a flourishing scene of diverse theories and publications on Pu'er tea, with lively debate and mutual progress.

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