Modern Family Herbal Cuisine (Complete 12 Volumes)

Author: Lu Changqing
Publisher:
Publishing Date:
Features:
1. Authority: Compiled by experts, professors, and scholars from the Nutrition Department of Beijing University of Traditional Chinese Medicine, as well as those who specialize in clinical medicine, traditional Chinese medicine, Chinese herbal medicine processing, nutrition, and beauty and health care.
2. Practicality: Easy-to-buy ingredients, simple and straightforward operations. Follow the recipes to savor delicious meals while maintaining health. Suitable for infants, adolescents, middle-aged adults, and the elderly, making it a cost-effective nutritionist and a loyal health advisor for every family.
3. Rich and Comprehensive Content: Fully summarizes the basic theories of medicinal diet therapy. The book is rich in content, including common foods and medicines, as well as a large number of medicinal diet recipes. The organization is clear. In the section on health and therapeutic medicinal diet therapy, it is organized by diseases, with recipes listed under each disease. In the household medicinal diet therapy section, it is organized by the properties of foods, with diseases listed under each food. Traditional Chinese medicine strongly emphasizes that the human body must maintain "yin-yang balance" to achieve "spiritual health." However, the body is often in an unbalanced state, and medicinal diet therapy can regulate this balance, but it must be guided by traditional Chinese medicine theory. Diets should be tailored to individual constitution, age, gender, season, region, disease, and its different stages. Currently, this dialectical approach is difficult to implement in medicinal diet therapy restaurants. Once medicinal diet therapy enters the home, it can incorporate medical and health care into daily meals, which is the best way for modern people to maintain health.
4. Novelty: This book compiles the dietary health practices of historical figures and the correct intake of vitamins, which are not found in other medicinal diet therapy books.
5. Broad Knowledge Base: It correctly applies knowledge from traditional Chinese medicine, Chinese herbal medicine processing, nutrition, and culinary arts to enrich and advance the ancient yet emerging field of medicinal diet therapy. The language is concise, the sentences are fluent, the reasoning is clear, and the writing is both profound and accessible. Modern Family Medicinal Diet Therapy combines the properties of medicinal herbs with the flavors of food, using food to enhance the effects of medicine and medicine to enhance the benefits of food, creating a synergy between medicine and diet. Medicinal diet therapy inherits the traditional Chinese medicine principles of "medical and food being one" and "medicine and food being used together." Clinical practice has shown that medicinal diet therapy can enhance the body's self-regulatory state, improve disease resistance, delay aging, promote recovery, and aid in the treatment of diseases. The book not only records ancient methods of "" (dietary therapy) and "" (dietary nourishment) for the imperial family but also includes folk remedies for treating and nurturing health. Long-term use of these practices can help people achieve physical fitness, improved intelligence, beauty and nourishment, longevity, enhanced immunity, and disease prevention through relaxed family meals.
Medicinal diet therapy is an important part of traditional Chinese medicine and has made significant contributions to the prosperity of the Chinese nation and the health of its people.