Author: Editorial Committee of "Tasting and Speaking of Tea"
Publisher:
Publishing Date: 2003-03-01
Features: This book is one of the strolls through the Chinese Museum, primarily introducing the only museum in China dedicated to tea and tea culture—the China National Tea Museum. It also provides detailed accounts of the origins of Chinese tea culture and the appreciation of tea utensils. The entire book is well-researched, richly illustrated, and allows readers to gain a comprehensive and systematic understanding and recognition of China's long-standing tea culture.
Tea Tasting and Talking about Tea: The Art of Life · The Enjoyment of Life
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