Introduction to Microbiology

Author: John L. Ingraham
Publisher:
Publish Date: 2003-01-01
Features: This book comprehensively outlines the content of fundamental and applied microbiology, covering aspects such as medicine, environment, agriculture, and industry. The entire book is divided into four parts: Basic Principles of Microbiology, Microbial Classification, The Relationship Between Microorganisms and Humans, and the Application and Role of Microorganisms in Earth's Ecosystem. Based on the previous edition, some new scientific research progress has been added, the experimental content has been expanded, and descriptions of microbial metabolism and genetics have been revised. The book is detailed and richly illustrated, making it an excellent microbiology textbook that can make your microbiology learning easier.