Author: Song Jingyu
Publisher:
Publishing Date: 1998-01-01
Features: This book introduces the biological characteristics, artificial propagation, fry rearing, adult eel farming, disease prevention and control, capture, and transportation of eels. It also introduces the nutritional value and cooking methods of eels at the end. To address the current issue of feed in eel farming, the book specifically provides artificial cultivation techniques for live feed, serving as a reference for eel farming professionals.
Climbing perch farming in one month
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