Author: Tian Song
Publisher:
Publish Date: 2004-01-01
Features:
· Have this book in hand, and all problems will go away. No need to ask for help; answers are always within reach.
· The characteristics of this book: popular, accessible, and practical
· Easy to understand, easy to use, and effective.
· Since ancient times, food has been used to nourish life, and medicine has been used to treat diseases.
Taking Chinese or Western medicine, consuming medicinal diets, drinking medicinal porridge, drinking medicinal wine, or enjoying medicinal tea are all excellent methods for health preservation and disease prevention. It is said that "three parts of treatment and seven parts of nurturing" apply here. The principle is exactly the same. This series of books highlights the focus of "eating for treatment." Whether taking Chinese medicine, Western medicine, Chinese or Western patent medicine, consuming medicinal diets, drinking medicinal porridge, drinking medicinal wine, enjoying medicinal tea, or tasting medicinal cakes, as well as ordinary grains, vegetables, fruits, condiments, flying birds, walking animals, fish, shrimp, shellfish, etc., as long as they are taken orally and greatly benefit the conditioning and recovery of diseases, they all fall within the scope of this series. Of course, treating diseases with food and medicine must follow certain rules and also have precautions. While emphasizing oral ingestion and stomach treatment methods, it does not exclude other treatment approaches. This series of books is primarily aimed at patients and their families, introducing basic knowledge of common and frequently occurring clinical diseases, as well as Chinese and Western medicinal and food treatment methods in a popular science format. Each volume is organized by chapters, with sub-topics under each chapter. It strives to be popular, accessible, and practical, making it easy for readers to "understand at a glance, use what is understood, and achieve effective results with safety and reliability."
Bronchitis, Asthma
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