Patient's question:
What are the symptoms of food protein allergy in infants?Doctor's answer:
The main symptoms of allergies are red spots on the skin, and some may also experience diarrhea. After stopping the consumption of this food, allergy symptoms disappear. The main cause of allergies is the protein in food, as these proteins are considered foreign proteins to the human body. Eating yolks generally does not cause allergies. It is recommended to first stop giving eggs to the baby and observe whether the symptoms disappear. If they do, then eggs and dairy products are prone to causing allergies. In that case, avoid them for now, and these conditions may improve when the baby gets older. You can also visit the hospital for an allergy test to identify the allergen.