Specialty tomatoes, colorful bell pepper varieties and cultivation

Author: Chai Min
Publisher:
Publish Date: 2003-08-01
Features: The tomato and colorful bell pepper varieties introduced in this book are new in the domestic solanaceous vegetable production and consumption market. Among them, cherry tomatoes made their debut in aviation catering, hotels, and some supermarkets since the early 1990s. In just three or five years, cherry tomatoes won the favor of consumers with their small, bright fruits, rich sweet and sour flavor, and high nutritional value.