Author: Ren Weimin
Publisher:
Publish Date: 2004-01-01
Features: This book is presented in a Q&A format, providing a comprehensive introduction to various aspects of industrialized mushroom production, covering topics such as basic knowledge, cultivation techniques, pest and disease control, strain production, substrate production, post-harvest processing, mushroom house design, and mechanical production equipment. The questions selected are both targeted and representative, with answers that are easy to understand and accessible. It is suitable for technicians in rural specialized households and small-scale mushroom production enterprises for reference.
Edible Fungus Factory Production New Technology Q&A
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