Seniors, what should they supplement?

Author: Gao Puchao
Publisher:
Publish Date: 2004-01-01
Features: This book systematically introduces the physiological characteristics of middle-aged and elderly people, especially the elderly, and their dietary supplement knowledge. It provides specific information on the nutritional value and recipes, cooking methods, and other details, categorized by food types. Additionally, it covers dietary therapy for common diseases among the elderly and introduces therapeutic methods for different conditions, offering valuable reference for health maintenance and wellness.