Chinese residents' dietary nutrient reference intake Chinese DRIs: Chinese DRIs

Author: Chinese Nutrition Society
Publisher:
Publish Date: 2001-02-01
Features: This book primarily introduces the general overview, chemical properties and structures, metabolic pathways, physiological functions, deficiency symptoms, toxicity, nutritional status evaluation, and related research methods, influencing factors, and recommended values of various nutrients, including energy, proteins, lipids, carbohydrates; macronutrients such as calcium and phosphorus; trace elements like iron and iodine; as well as fat-soluble and water-soluble vitamins. The Chinese Dietary Reference Intakes for Nutrients and Energy (Chinese DRIs) also incorporates the mature experience of related disciplines and reflects the latest research findings in each field, possessing significant academic value. It can serve as an important reference material for food and nutrition professionals and educators, as well as a reference book for related disciplines such as agriculture and public health. At the same time, this work holds great application prospects. It can be used as a theoretical basis for improving dietary nutrition, guiding the development of food production, conducting nutritional education, and promoting current initiatives such as "student nutrition meals" and other nutrition improvement programs. I sincerely hope that the Chinese Dietary Reference Intakes for Nutrients and Energy (Chinese DRIs) will play its due positive role in the future development of nutritional science in China and the improvement of residents' health.