Catering management and operation

Author: JackD.Ninemeier
Publisher:
Publish Date: 2002-08-01
Features: Currently, more than 60 countries worldwide have adopted AHLA's teaching materials, and over 1,400 universities, colleges, and vocational and technical schools use them as textbooks and teaching aids. In 45 countries globally, over 120 authorized institutions issue AHLA professional certifications for 35 key positions in the hotel industry, which are recognized with the highest professional status in the hotel industry. China Tourism Press has introduced the AHLA series of teaching materials, enabling readers to experience the true challenges of hotel work and gain training in solving practical problems and developing skills. It will help you fully understand the management and operational practices of modern international hotels, improving the professional standards of hotel management and operations.