Home medicine diet

Author: Yuki Kobayashi
Publisher:
Publish Date: 2002-01-01
Features: This book introduces traditional medicinal cuisine in an easy-to-understand manner while also featuring delicious and palatable medicinal dishes that can be easily prepared at home for the general public. The medicinal dishes are categorized according to their functions and therapeutic effects, and these dishes have proven to be highly effective. Applying them positively will bring great benefits. It is hoped that this book will play an important role for those who pay attention to their physical and mental health.