Author: Li Bihua
Publisher:
Publish Date: 2002-05-01
Features: This is a collection of essays, where Li Bihua explores cultural sketches on Chinese and foreign cuisines. Through descriptions of famous dishes and delicacies from various regions, combined with folk customs and history, it delves into multi-dimensional reflections on urban popular culture. The book continues to showcase Li Bihua's signature style of humor, elegance, and sharp, spicy wit in her essays.
Collection of Li Bihua Works.7, Water and Clouds Dispersing
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