Perilla Spinach and Cabbage Export Standards and Production Technology

Author: Tian Guangying et al.
Publisher:
Publishing Date: 2003-03-01
Features: This book comprehensively introduces the international market and export specifications and quality standards for perilla, spinach, and Chinese cabbage, as well as suitable varieties for export. It provides cultivation techniques that comply with export standards, as well as storage and processing technologies for export products. The content is rich, highly targeted, practical, and operation-oriented. It offers scientific guidance for the production, storage, and processing of export products of perilla, spinach, and Chinese cabbage, making it suitable for personnel in export vegetable production bases and.