Health. Culinary Medicine Classic

Author: China Health Food Magazine Press
Publisher:
Publish Date: 2004-01-01
Features: China Health Food Series. This book is compiled and edited by China Health Food Magazine Press based on selected and categorized articles published in the past two years. The content is divided into three main parts: Health, Food Therapy and Medicinal Diet, and Food Therapy and Medicinal Diet for Treating Diseases. China has long advocated the concept of "food and medicine originating from the same source" in dietary health and treatment, and food therapy and medicinal diet for preventing and treating diseases have become widely accepted facts today. This book provides detailed introductions to the inherent properties of various vegetables, fruits, tea, wine, dairy products, and meat, as well as their roles in preventing and treating diseases in daily life and their contraindications. At the same time, experts explain the knowledge and functions of health foods in an easy-to-understand manner. The book also cites examples of individuals who, through self-care and balanced nutritional diets, recovered from multiple illnesses and restored their health, offering readers great inspiration. This book is compiled and edited by China Health Food Magazine Press based on selected and categorized articles published in the past two years. The content is divided into three main parts: Health, Food Therapy and Medicinal Diet, and Food Therapy and Medicinal Diet for Treating Diseases. China has long advocated the concept of "food and medicine originating from the same source" in dietary health and treatment, and food therapy and medicinal diet for preventing and treating diseases have become widely accepted facts today. This book provides detailed introductions to the inherent properties of various vegetables, fruits, tea, wine, dairy products, and meat, as well as their roles in preventing and treating diseases in daily life and their contraindications. At the same time, experts explain the knowledge and functions of health foods in an easy-to-understand manner. The book also cites examples of individuals who, through self-care and balanced nutritional diets, recovered from multiple illnesses and restored their health, offering readers great inspiration.