Diabetic Diet Recipes

Author: Peng Mingquan
Publisher:
Publish Date: 2003-04-01
Features: Health Life Series. The dietary recipes and prescription formulas in this book include both traditional formulas and innovations. Each formula is scientifically matched based on the properties, functions, and characteristics of medicinal foods. Each dish and soup has a formula, efficacy, and preparation method, with detailed content. Following the recipes can yield good therapeutic effects. This book emphasizes both knowledge and practicality, with a focus on clarity and ease of understanding. The entire book is systematic, coherent, and rich in content. We hope this book becomes your friend. It is suitable for general family members, health factory workers, restaurant and hotel staff, medical personnel, chefs, patients, and fans of medicinal diet therapy.