Asparagus organic and efficient cultivation

Author: Zhou Qian
Publisher:
Publish Date: 2003-12-01
Features: Asparagus is an excellent health vegetable and a popular commodity in the international market. This book introduces the utilization value of asparagus, as well as an overview of domestic and foreign production and trade. It covers the botanical characteristics and biological properties of asparagus, the environmental conditions, cultivation techniques, pest and disease control, post-harvest processing, storage and preservation, and marketing management of asparagus. The book presents advanced and practical technology with easy-to-understand language, making it suitable for vegetable farmers, agricultural extension personnel, and asparagus operators for reference.