Eat Well, Live Well: Learn to Cook

Author: Jiao Zhifang
Publisher:
Publish Date: 2003-02-01
Features: Happy Kitchen Housewife Series. The profound depth of Chinese culinary art has always been admired and praised by people worldwide. "Eat Well, Cook Well" gathers the essence of Chinese regional cuisine, the Eight Great Culinary Schools, Western delicacies, and healthy medicinal diets. Through Mr. Jiao's insightful explanations, the materials, seasonings, and cooking processes are transparently presented before you, allowing you to create delicious dishes for your family and yourself, making mealtime even more enjoyable!