Author: Patricia McVeagh
Publisher:
Publish Date: 2004-01-01
Features: It is crucial for teenagers to consume certain nutrients during their youth. For example, iron and calcium intake. During this period, children's behavior often leads to poor nutrition. However, dietary habits are formed during childhood and become the foundation for future nutritional habits. This book will serve as a guide to help you establish healthy eating habits at home. Nowadays, there is a lot of confusing and contradictory "nutritional knowledge" everywhere. The purpose of this book is to present the knowledge in a simple and practical way. Good nutrition should be easy to implement.
Child. Food. Health--3
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