Sugar Complex Biochemical Research Techniques

Author: Zhang Weijie, Editor-in-Chief
Publisher:
Publish Date: 2003-03-01
Features: This book is divided into two parts, General Theory and Specific Analysis, totaling ten chapters. The content includes: Introduction, Separation and Analysis of Sugars, Physicochemical Properties of Complex Glycans, Methods for Analyzing Sugar Chain Structures, Other Research Methods for Sugar Complexes, Polysaccharides, Glycoproteins, Proteoglycans, etc.