Process Technology of Fine Chemicals, Second Edition

Author: Song Qixiang, Editor-in-Chief
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Features: This book systematically introduces the classification characteristics, fundamental principles of technology, and basic principles, performance characteristics, application scope, development trends, as well as the production processes and technological development of representative products in major fields of fine chemicals. The book is divided into 11 chapters: including Introduction, Fundamentals of Fine Chemical Technology and Technological Development, Surfactants, Synthetic Material Additives, Food Additives, Adhesives, Coatings, Fragrances and Photographic Materials, Cosmetics, New Trends in Fine Chemical Development, and Appendices. It is designed for universities to select and use according to actual needs in teaching. The book is novel in subject, rich in content, and highly practical, making it suitable as a textbook for general universities, workers' universities, and fine chemical majors. It can also serve as an elective or required textbook for related majors such as Chemical Engineering and Technology and Applied Chemistry. Additionally, it is a valuable reference for professionals engaged in the production, research, and development of chemistry, chemical engineering, and fine chemicals.