New Proposal for Delicious Food, Happy Joy, Joyful Year in China and Abroad

Author: Yu Bizhen (Author), Qin Dabei (Translator)
Publisher:
Publish Date: 1997-12-01
Features: Our ordinary lives often become extraordinary during festive occasions, and festive days are enhanced by delicious dishes. This book is structured around major Chinese and Western festivals and joyous days, both concisely introducing the cultural backgrounds of these celebrations and skillfully presenting dishes and soups that match the cheerful atmosphere. It also shares tips on tableware pairing and dining table arrangements, creating a lively dining ambiance. The book is richly illustrated with images and includes both Chinese and English translations, making it an invaluable cookbook for festive occasions.