2006 China Food Yearbook

Author: State Food and Grain Administration (Compiling Body)
Publisher:
Publish Date: 2006-12-01
Features: This annual provides a systematic record of the main activities of China's food industry in the previous year, featuring policies, regulations, statistics, and information on food-related work. It is divided into seven parts: "Overview," "Special Articles," "National Food Work," "Food Work in Various Regions," "Food Administrative Agencies and Directly Affiliated Units," "Food Policies and Regulations Documents," and "?"