What are the dietary recipes for pediatric bronchitis?

Patient's question:

A child recently had chest discomfort and underwent a thorough examination, which revealed bronchitis. The doctor advised paying attention to diet in daily life, but the child's guardian doesn't know how to manage it. They are wondering what the dietary recipes for pediatric bronchitis are?

Doctor's answer:

Children suffering from bronchitis can achieve some twice the effect with half the effort through coordinated dietary treatment. Cook fresh lily bulbs with glutinous rice and rock sugar, then take it as a remedy. Clear the lungs and calm the breath. Cook a large amount of mustard greens with glutinous rice and serve as porridge. Warm and cool blood as a drink. Cook peeled almonds with glutinous rice and serve as porridge. Take the juice of 3 pears (cored and sliced) and cook with glutinous rice until almost ready, then mix in the pear juice and stir well before serving. Clear the heart, moisten the lungs, and relieve irritability. Cooked (yam) with the skin removed, (pounded millet stir-fried until cooked), and (ground almonds with the skin and tip removed, stir-fried until cooked) are ground into a powder. This is used to invigorate the body, warm the middle, and moisten the lungs, suitable for children with persistent or recurrent coughs.

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