What dietary principles should be followed for diabetic nephropathy?

Patient's question:

Doctor, my husband is only 36 years old, and he has already been diagnosed with diabetes. I am very worried about my husband's condition. I want to know if diabetes can be inherited from generation to generation to my child. I want to take good care of my husband well. What dietary principles should diabetic kidney disease patients follow?

Doctor's answer:

1. Eat low-sugar, low-fat, and low-calorie foods, and eat less salt.
2. Eat less high-protein plant foods such as peanuts and other legumes, as well as animal organs. Vegetables and fruits that are relatively suitable for diabetic kidney patients include:
1. Melons with low sugar content, such as cucumber, winter melon, and bitter gourd.
2. Leafy vegetables rich in dietary fiber and low in sugar, such as Chinese cabbage, lettuce, spinach, and mustard greens.
3. Fruits with lower sugar content, such as grapefruit, kiwi, apples, and pears.

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