Author: Yang Xianhong, Liang Meiling
Publisher:
Publish Date: 2006-10-01
Features: Traditional Chinese Medicine (TCM) has a long history and is a major part of Chinese culture. It is an indispensable part of the daily lives and diets of Chinese people. TCM is gentle in nature, and by selecting the right herbs to consume regularly, one can enhance immunity, nourish the body, aid in weight loss, and combat aging. TCM has a long history and is a major part of Chinese culture. It is an indispensable part of the daily lives and diets of Chinese people. TCM is gentle in nature, and by selecting the right herbs to consume regularly, one can enhance immunity, nourish the body, aid in weight loss, and combat aging.
Director Yang Xianhong is an outstanding expert in the field of TCM. In addition to teaching and clinical services, he has extensive experience in TCM research. Focusing on themes that people value, such as allergic diseases, aging, calming the mind, fat loss, and cancer prevention, he has compiled effective and delicious private TCM dishes, providing references for Chinese health cuisine. The book selects common health issues among the public, categorizes them, and designs simple herbal dishes with common herbs.
Family Health Prevention Medicinal Diet Recipes
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