Patient's question:
Can people with high blood pressure eat sugar and eggs?Doctor's answer:
Hypertensive patients can consume sugar and eggs. Hypertension is mostly primary, but it can be caused by factors such as intergenerational inheritance, obesity, and long-term mental stress. It is recommended to pay attention to a low-sodium diet, engage in appropriate physical exercise, maintain a cheerful mood, and choose antihypertensive medications that suit your condition to keep blood pressure at a normal level. During treatment, it is advised that patients follow a light diet, drink plenty of water, and exercise more, as these can help with the condition.