Patient's question:
For two or three years now, I've been experiencing recurring episodes of low blood pressure. My husband often squeezes celery juice for me to drink, saying it's good for high blood pressure. Can people with high blood pressure eat celery?Doctor's answer:
After suffering from high blood pressure, of course, you can eat a lot of celery, because the nutritional components in celery are relatively rich, so patients with high blood pressure can eat a lot of celery in their daily lives, so it is beneficial for patients with high blood pressure to eat a lot of black fungus, onions, celery, tomatoes, apples, carrots, chives, rape, and bean products in their daily lives.