FAMILY - Premium Dim Sum Xiaolongbao (New Version)

Author: Jin Hua
Publisher:
Publish Date: 2004-05-01
Features: Generally, people buy steamed pork buns from stores rather than making them at home. Even if they try to make them, it's hard to achieve the authentic flavor. Due to the slightly complex process and unique techniques involved, our publishing house has specially invited a steamed pork bun master with 30 years of experience to share the secrets of this delicious dish with readers. The book reveals the methods and techniques for making steamed pork buns, accompanied by step-by-step illustrations. By following the images and explanations, you can easily create authentic and delicious steamed pork buns!