Patient's question:
I have recently been feeling constantly weak all over and haven't had the energy for physical labor. When I weighed myself, I noticed it had also increased. My appetite isn't good, and sometimes I feel nauseous, occasionally accompanied by dry heaves. I also frequently experience abdominal pain. Occasionally, my gums and nose might get chafed. Out of sadness, I had a thorough check-up, only to find out that I had developed cirrhosis of the liver, and I am currently being treated. What should cirrhosis patients eat for their diet?Doctor's answer:
Patients with cirrhosis and ascites should receive adequate carbohydrates in their diet. Sufficient carbohydrates can increase protein consumption, reduce liver pressure, and maintain the glycogen content within liver cells, which can be used for liver tissue formation and fibrosis to protect the liver. Ensure an adequate supply of vitamins. Vitamin C directly participates in the liver's decomposition metabolism and promotes the formation of liver glycogen. Provide sufficient fat and consume foods rich in zinc and magnesium. Eat more fresh vegetables, fruits, and lean pork, chicken, duck meat, and egg whites. There are several treatment methods for cirrhosis, but since the patient's condition varies, the treatment methods used will also differ. Therefore, patients need timely and careful examination and diagnosis to receive appropriate treatment.