What precautions should be taken in the diet for hepatitis?

Patient's question:

Our family has a history of hepatitis, but I never expected to have this disease myself. In the past few days, I've been experiencing discomfort, with my stomach always feeling bloated. I felt nauseous when I ate greasy food, and I even thought I might be pregnant. However, after a thorough check-up, it was determined to be hepatitis. What should I pay attention to in terms of diet for hepatitis?

Doctor's answer:

Because of liver disease, the digestive power of the stomach and intestines weakens, and a large amount of nutrients cannot be digested and absorbed, which,、、. Try to drink less beer: it can reduce appetite, prevent a lack of various nutrients, and protect the digestive system, especially the liver. Eat more vegetables, fruits, and grain foods: rich in vitamins, minerals, and dietary fiber. In addition, during the treatment of hepatitis, in addition to immediate treatment, the patient's dietary condition and psychological state are also very important. Patients must avoid excessive mental tension and worry to avoid unnecessary impact on the complete recovery of hepatitis.

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