Patient's question:
My father-in-law had a comminuted fracture in his right leg when he was young, but it was treated successfully, though he walks a bit unsteadily. Other symptoms are fine. However, he is a hepatitis B patient and has now been diagnosed with gout. It's really a headache—so many conditions, which one should be treated first?Doctor's answer:
It is still recommended to regulate diet for gout, as it is more appropriate to manage it through dietary measures. Reduce daily total energy intake and consume fewer carbohydrates. Additionally, limit the intake of sucrose and honey, as they contain high levels of fructose, which can accelerate the production of uric acid. Young green beans, fresh broad beans, and fresh peas are high in purines and should also be avoided. Stay healthy! In addition to receiving standard treatment for hepatitis, patients also need to pay attention to their diet, such as eating a balanced diet and maintaining a positive mood. At the same time, patients should also pay attention to choosing a reputable hospital for treatment to achieve better therapeutic effects.