Patient's question:
I went to the hospital for a physical check-up a few days ago because the company recommended that we get checked once a year. Before this, everything was fine, and I thought it would be the same this time. However, after the report came out, I found out that I am a chronic hepatitis patient, and I am very worried.Doctor's answer:
Chronic hepatitis refers to cases where clinical symptoms and liver dysfunction persist for 6 months after acute hepatitis. The main symptoms include loss of appetite, fatigue, or discomfort in the upper abdomen. In severe cases, it may lead to weight loss, dark complexion, jaundice, and other symptoms.Ingredients: 1000 ml of vinegar, 500 grams of fresh pork bones, and 120 grams each of red sugar and white sugar. Boil without adding water, then remove after boiling for 30 minutes and wipe it off. Adults should take 30-40 ml per dose. This method can be used to treat both acute and chronic infectious hepatitis.
Additionally, during the treatment of chronic hepatitis, the patient's dietary condition and care are also very important. The patient must digest vitamins, prevent stomach problems, and maintain a light diet to avoid unnecessary harm.