Patient's question:
My husband is a heavy drinker who often comes home drunk with his friends. Sometimes even during holidays, he drinks a lot. A few months ago, during a company health check-up, it was discovered that he had alcoholic liver disease. After working together with the doctor and understanding the need for medication, he has now given up drinking a whole pot of wine. However, he tells me that he always feels empty inside if he doesn't eat something.Doctor's answer:
Schisandra and Gentian Beverage: 12 grams of Poria and 12 grams of Gentian each, 25 grams of Hawthorn and 25 grams of Tangerine Biscuit. Boil the four ingredients together with water to extract the juice. Drink 2-3 times.Atractylodes and Jujube: 12 grams of Atractylodes, 12 grams of Plantain, and 12 grams of Gentian each, 120 grams of Jujube. Pack the Atractylodes, Plantain, and Gentian in gauze and cook them with water and the Jujube together. Try to make the Jujube absorb as much of the medicinal liquid as possible, then remove the solids and eat the Jujube. Both methods are effective. Wishing you good health!
In addition, during the treatment of alcoholic liver disease, besides immediate medical intervention, the patient's dietary habits and psychological state are also very important. The patient must maintain a light diet and keep a cheerful and optimistic mindset at all times to avoid unnecessary interference in the complete recovery of alcoholic liver disease.