How is the treatment for in summer?

Patient's question:

Patient: Female, 46 years old, previously an HBeAg-positive chronic hepatitis B patient, currently stable condition

Doctor's answer:

1, Foods suitable for liver disease patients: Diet should be light and nutritious, eat more fresh fruits, soy products, vegetables, lean meat, and freshwater fish. It is advisable to consume foods rich in high-quality protein, but not in excess. It is recommended to eat easily digestible microelements and vitamins related to liver function.
2, Foods to avoid for liver disease patients: Seafood, beef and mutton, animal internal organs, pork head meat, rooster, hen, board duck, carp, pumpkin, potatoes, bamboo shoots, etc. (can be used sparingly).
3, Foods to avoid when taking traditional Chinese medicine: Green beans, white radish, tea water.
4, Taboos for liver disease patients: Avoid smoking, alcohol, excessive sweets, spicy foods, and do not blindly supplement. Taboo greasy and fried foods.