Patient's question:
I started experiencing stomach discomfort last year. My stomach always hurts. I went to the hospital for a thorough check-up, and they said everything was fine. After going home, the situation remained the same—eating spicy food or being full sometimes caused pain without any reason. I started taking pain relievers. On the 20th, the pain became so severe that I was rushed to the hospital. They said it was a stomach ulcer with bleeding, and it had grown sores that were completely rotten! What are the treatment methods for stomach ulcers?Doctor's answer:
Your situation suggests using traditional Chinese medicine ingredients such as Hei Fan (Chinese gallnut), Hei Zao (black jujube), Walnut kernels, Zhizi (frankincense), Fu Ling (poria), Sha Ren (cardamom), Hou Pu (Magnolia bark), San Ling (sparganium), Chuan Shan Jia (Chinese pangolin scales), Chen Qu (Bupleurum root), Mai Ya (malt), Shang Jia (upper tiger bone), Xia Jia (lower tiger bone), Hong Hua (safflower), Chen (Chinese cinnamon), Tie Dan Fen (iron gall powder), Bee Propolis, Honey, and Bee Wax for treatment. This can help achieve rapid self-healing without recurrence. These medications can thoroughly eliminate damp-heat in the spleen and stomach, cleanse the intestines and stomach of turbid Qi, and thus completely cure the condition. In addition to promptly treating gastric ulcers, friends with the condition should always maintain a positive mindset to face the disease. Only in this way can they reduce their immunity and the belief in combating the disease. At the same time, they should pay close attention to their dietary care and monitor changes in their symptoms.