Author: Feng Zhihong, Yan Hejian
Publisher:
Publish Date: 2002-09-01
Features: This book introduces in a concise form the 10 key aspects of jujube, including species, varieties, introduction, biological characteristics of jujube trees, seedling cultivation, establishment and intercropping of jujube orchards, soil, fertilizer, and water management in jujube orchards, pruning and training of jujube trees, improving fruit setting rate, pest and disease control of jujube trees, harvesting, processing, and storage of jujube fruits, for reference by readers.
Jujube Tree High-Yield Cultivation and Processing 200 Questions
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