Mushroom Fat Mushroom Button Mushroom

Author: Yan Zexiang et al.
Publisher:
Publishing Date: 2002-05-01
Features: This book systematically introduces the morphological characteristics, life habits, strain production, and cultivation techniques of four valuable and rare edible mushrooms: mushroom, large shiitake, oyster mushroom, and pine mushroom. It focuses on the strain production technology of mushroom, the formula and preparation of culture media, as well as more than 20 cultivation models and case studies. The content is rich, the data is detailed, the language is easy to understand, and it is illustrated with images and text. It highlights practicality and operability, making it highly valuable for reference. It is suitable for and grassroots agricultural technology extension personnel.