Cool Snacks (Modern Recipe Series)

Author: Wei Qin
Publisher:
Publish Date: 2003-04-01
Features: This book mainly introduces methods for making various small recipes. The ingredients and quantities for each recipe are detailed. The book primarily covers:
Doughnut Helper,
Gelatinized Soybean Jelly,
Black Date Milk Pudding,
Wine Glass Jelly,
White Jade Fruit Ice Cream,
Pearl Rice Pudding,
Coconut Pudding,
Aiyu Jelly,
Yogurt Mousse,
Coffee Jelly,
Yogurt Snowball Sundae,
Lavender Jelly,
Cheese,
Pudding Jelly,
Green Tea Ge Jelly,
Yogurt