Patient's question:
Can patients with kidney stones eat nori?Doctor's answer:
Guidance: For kidney stones, it is first recommended to follow medical advice and receive symptomatic, anti-inflammatory, and stone-dissolving treatments. Meat intake should be limited, and beef and mutton should be consumed sparingly. Foods rich in vitamin C should also be eaten less. It is best to avoid foods high in oxalates as much as possible, such as spinach, beans, grapes, cocoa, tea, oranges, tomatoes, potatoes, plums, and bamboo shoots.