Author: Han Ming, Editor-in-Chief
Publisher:
Publish Date: 2006-01-01
Features: This book is divided into three parts. Part I is the Management Practice Section, introducing modern management methods for shopping malls and supermarkets, including store management, merchandise management, personnel management, finance, logistics, and safety and hygiene management. Part II is the Management System Section, providing management systems and job responsibility models for various departments in modern shopping malls and supermarkets. Part III is the Collection of Common Classic Management Forms for Modern Shopping Malls and Supermarkets.
Modern shopping mall supermarket management toolbox
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