Technical Guide for Organic Tea Development

Author: Xu Yunwen, edited by Zhu Yuejin
Publisher:
Publishing Date: 2001-02-01
Features: This book introduces the basic principles of organic tea development, the development status domestically and internationally, the construction of production bases, tea garden management, production processing technology standards, and certification management. It also includes a wealth of basic knowledge about organic tea production that can be referenced. The content of this book is novel, comprehensive, thorough, and practical, and it will play a guiding and promoting role in the development of organic tea in the new century. It is suitable for tea production contract households, tea technicians, tea industry operators, university teachers and students, and tea industry researchers for study and reference.