A，

Author: Lan Xubo, Wei Hanqing, Huang Xia
Publisher:
Publish Date: 2002-09-01
Features: Goats are herbivorous animals and one of the main livestock species for developing grain-saving animal husbandry. In recent years, with the improvement of people's living standards, the demand for protein nutrition in the dietary structure has been increasing. Goat meat, milk, and other products have become increasingly popular, and goat farming has gradually gained attention, with production rapidly recovering. However, knowledge about goat diseases is not widely disseminated, and there is a lack of books on this topic. During the farming process, farmers often find themselves helpless when goat diseases occur, resulting in significant economic losses. To meet the needs of, we have extensively collected the latest research findings and data from domestic and international sources, combined with our own research achievements and clinical practices, to compile this booklet. This book categorizes goat diseases into infectious diseases, parasitic diseases, internal medicine diseases, toxic diseases, surgical diseases, and obstetric diseases, and explains the diagnosis and treatment techniques for various conditions. This includes identifying the pathogen (cause), understanding the epidemiological characteristics, distinguishing symptoms, grasping the key points of diagnosis, and providing effective prevention and treatment methods. The content of this book is practical and written in easy-to-understand language, making it suitable for self-study by goat farming enthusiasts and also serving as a reference for grassroots veterinarians.