Author: Luo Zhuoyi
Publisher:
Publish Date: 2006-04-01
Features: The Bible is one of the bestselling books globally, recording a colorful world filled with ancient civilizations, historical figures, noble deeds, miraculous events, profound mysteries, and many unshakable truths. This book introduces the animals and plants recorded in the Bible from the perspectives of science and scriptural meaning. As creatures, along with the other beings created with us, we will all become recipients of divine goodness, and with gratitude, we will appreciate all things. In cultivating the heart and mind, elevating aspirations, cherishing life, and harmonizing with our surroundings, we will find greater joy. This is a widely recognized thorough and comprehensive biblical diet guide, gaining considerable acclaim in Europe and America. It systematically organizes the biblical teachings on diet, incorporating new scientific knowledge, including how to improve health through seven dietary sources: water, whole grains, honey, milk, vegetables and fruits, oil, and meat. It also includes spiritual applications, with detoxification recipes in the latter half of the book, making it easy to read and understand. While helping you understand the background of the Bible, it also provides you with the correct dietary concepts, achieving two goals at once!
Author Bio: Luo Zhuoyi (Joyce Rogers) currently works in the women's ministry of a church in the United States. She has been researching healthy eating methods for over twenty years. Her works include The Wise Woman: How to Be One in a Thousand and The Secret of a Woman's Influence.
The Secret to Eating the Bible: Doctor's Exclusive Detox Secret Recipe
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