Chinese Cuisine Tour: A Complete Guide to Food Self-Guided Maps

Author: Su Hua
Publisher:
Publish Date: 2005-11-01
Features: This is the first full-color travel guide in China themed around local cuisine. The book compiles thousands of famous dishes from the eight major culinary traditions of Chinese cuisine, as well as tens of thousands of local snacks from all over the country. It will provide detailed guidance on how to eat, how to take transportation, and how to choose authentic local restaurants and snack shops in every city. Each province and city in the book is accompanied by a secret contact map for food lovers—the "Food Map." We believe that after reading this book and following its advice, you will develop a sharp palate, a hearty appetite, and strong legs.