River and Sea Delicacies ()

Author: Liu Yiwei
Publisher:
Publish Date: 2003-01-01
Features: There is a slightly radical saying: Most delicious foods are not healthy, and humans' desire for deliciousness and the health risks it brings are always a contradiction. When we were still struggling to fill our bellies, our health seemed better than it is now. Back then, eating 30 steamed buns at once was considered an ideal in life, and we were happy. Today, our income allows us to almost eat anything we want, yet we feel unhappy. Enjoying food while being happy is the realm people desire, but enjoying food while being healthy is an issue that cannot be ignored. Eating healthily and happily is the right choice! The seafood recipes in this book are both practical and scientific, teaching you how to eat healthily!