Author: Tian Jianhua
Publisher:
Publish Date: 2006-10-01
Features: This book adopts a scientific and rigorous approach, using easy-to-understand language to introduce the dietary do's and don'ts, dietary therapy recipes, and daily life care for high blood lipids. The recipes and prescriptions listed in the book combine traditional formulas with innovations, employing scientifically matched medicinal foods and herbs. Each dish, porridge, soup, tea, and herbal wine includes ingredients, efficacy, and preparation methods, making the content comprehensive. Following the recipes as prescribed can yield significant therapeutic effects. During use, readers can select recipes based on their family circumstances and specific conditions. Chinese dietary therapy and health preservation are vast and profound. In the writing process, we strived to refine, simplify, make it practical and convenient, and ensure remarkable efficacy. We believe the publication of this book serves as both a health guide for high blood lipid patients and a reference for grassroots medical workers. Due to the author's limited expertise, errors and omissions may inevitably exist, and we sincerely ask the readers to point them out.
High Blood Pressure Diet and Lifestyle Care - (Two-Color Edition)
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